What are the three main categories covering the operational strategies grouped under the term 'dark kitchen'?

Answer

The Commissary/Hub Model, The Virtual Restaurant, Third-Party Aggregation

The overarching term 'dark kitchen' encompasses several distinct but related operational strategies. The first major category is The Commissary/Hub Model, where a single entity, like CloudKitchens, manages a large facility and rents out individual kitchen stations to numerous independent restaurant brands, allowing for economies of scale. Second is The Virtual Restaurant, which is a brand concept existing only online, operating from an existing kitchen or a dedicated space. Third is Third-Party Aggregation, where the delivery platforms themselves analyze local demand data and actively create virtual brands to fill gaps within their own marketplaces.

What are the three main categories covering the operational strategies grouped under the term 'dark kitchen'?

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Dark kitchens: Where does your food delivery really come from?

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