What fundamental system describes every surplus food application at its heart?
Answer
Location-based inventory system
Fundamentally, every application developed to combat food waste operates as a location-based inventory system. This system must be updated in real-time to reflect the current availability of surplus items at various dispensing locations. This real-time location data is essential for the core technological achievement: reliably alerting nearby users through geofencing precisely when a suitable item becomes available for immediate collection, thus tying the inventory management directly to geographic proximity.
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